Traulsen RBC100 Refrigerator User Manual


 
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VII. k -
PROBE TEMPERATURE & ALARM WARNINGS:
The food probes sense temperatures in the last 1 of
the probe (nearest the tip). There are three food probe
warnings that can occur during a programmed batch.
The warnings will flash the red ALARM light, the au-
dible alarm will sound, and a printout noting a probe
failure has occurred during completion of a batch.
Should a probe failure occur during a programmed
batch, the blast chiller unit will automatically switch
to the remaining probes for that batch. If only one
probe was programmed for the batch and fails, the
blast chiller will automatically switch from the pro-
grammed batch to constant chill for a 1 hour and 30
minute timed chill cycle. The three (3) warning condi-
tions are:
a) Over Temperature - exposing the food probe to prod-
uct that is 212
°F (100°C). An over temperature alarm
will occur if food temperature is above 212°F (100°C)
at loading. Pressing the PRINT button will print all
food probe temperatures, a defective or unplugged
food probe will print 500°F (260°C).
b) Under Temperature - exposure to product with a tem-
perature below -5°F (-21°C). Pressing the PRINT but-
ton will print all food probe temperatures, a defective
or unplugged food probe will print -99°F (-73°C).
c) Food Probe Open Circuit - should the food probe
fail or become unplugged creating an open circuit, it
will sound the alarm. Pressing the PRINT button will
print all food probe temperatures, a defective or
shorted food probe will print -99°F (-73°C).
VII. OPERATING THE CONTROL (contd) VIII. UNDERSTANDING PRINTOUTS
VIII. UNDERSTANDING PRINTOUTS
PRESS THE PRINT BUTTON TO
PRINT THE CURRENT DATA
Current
Date & Time
Current
Interior Air
Temperature
Current
Food Probe
Temperatures
THE BATCH DATA WILL PRINT OUT AUTOMATICALLY AT THE
END OF A COMPLETED BATCH
Program
Chip
Revision
Operator
Number
Automatic New
Batch Number
Unit 1 or 2
Batch Mode:
Constant Chill
Start of Batch
Date & Time
End of Food Batch
Probe Temperat-
ures
Total Time
Programmed
For The Constant
Chill Cycle
End of Constant
Chill Cycle
Date & Time
VIII. a - CURRENT DATA PRINTOUT:
VIII. b - CONSTANT CHILL CYCLE - BATCH DATA: