Wells OC-1 Convection Oven User Manual


 
WARRANTY xi
SPECIFICATIONS 1
FEATURES & OPERATING CONTROLS 2
PRECAUTIONS & GENERAL INFORMATION 4
INSTALLATION 5
AGENCY APPROVAL INFORMATION 5
OPERATION 8
COOKING SUGGESTIONS 10
CLEANING INSTRUCTIONS 11
TROUBLESHOOTING SUGGESTIONS 13
PREVENTATIVE MAINTENANCE 14
PARTS & SERVICE 15
CUSTOMER SERVICE DATA 15
Thank You for purchasing this Wells Bloomfield appliance.
Proper installation, professional operation and consistent maintenance of this appliance will ensure that it
gives you the very best performance and a long, economical service life.
This manual contains the information needed to properly install this appliance, and to use and care for the
appliance in a manner which will ensure its optimum performance.
TABLE OF CONTENTS
SPECIFICATIONS
INTRODUCTION
1
MODEL VOLTS
WATTS AMPS PE R LEG 3ø
AMPS
POWER
SUPPLY CORD
OVEN
HOT-
PLATES
TOTAL L1 L2 L3
208 1ø 5000 NONE 5000 24.0
NEMA 6-30P
240 1ø 5600 NONE 5600 24.0
OC-4HC
CE-
RAMIC
208 3ø 5000 7500 12500 36.5 36.5 34.8
NEMA 15-60P
240 3ø 5600 10000 15600 38.3 38.3 36.1
OC-4TC
OPEN
COIL
208 3ø 5000 8000 13000 36.8 36.8 34.8
NEMA 15-60P
240 3ø 5600 10400 16000 39.2 39.2 37.4
480 3ø 5600 10400 16000 19.7 19.7 18.3 NONE / HARDWIRE
OC-4TC
SOLID
PLATE
208 3ø 5000 6000 11000 32.7 32.7 26.2
NEMA 15-60P
240 3ø 5600 8000 13600 34.0 34.0 30.1
DIMENSIONS
HEIGHT WIDTH DEPTH DOOR SWING REQUIRED CLEARANCES
30-1/4” (768mm)
plus 6” (152mm)
legs or casters
30-1/4” (768mm) 26-1/4” (641mm)
plus 1-13/16” (46mm)
handle
21” (635mm)
radius
Bottom
Front
Top
Back
Sides
6” (152mm)
21” (533mm)
n/a
3” (76mm)
3” (76mm)
NOTE: refer to appropriate General Layout Data sheet for complete specifications and dimensions.
OC-1
M273 p/n 303875 OpManual OC-1 & OC-4 Convection Ovens