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Loading... Storing frozen food...
After food is frozen. stack packages anywhere
in the freezer. Packages should not extend be-
yond the shelf edge or they may keep the door
from clostng and sealing properly.
1. Before freezing large quantities of food, turn Tem-
perature Control to highest setting and let freezer
operate for several hours.
After loading all food
items, return Temperature Control to the usual
I I
Basket-Store
heavy and bulky packages here.
Basket should be in place at all times for propel
air circulation.
I
Iii
2. To speed freezing, lay packages in a single layer
so each rests on the surface of a shelf. Leave space
between packages.
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3. Add more unfrozen food after first load is
/
frozen (approximately 18 to 24 hours].
Door storage
- Store packages on the door
shelves behind the retalnlng bar.
Juice can shelves
- Store juice cans on door as
shown.
Vacation and moving care
Vacations...
Arrange for someone to make regular checks of
If you move the freezer:
your freezer to make sure It IS operating and electricity
1. Remove shelves and basket
has not been lrterrupted
2. Tape doors shut
Shutting off and moving...
3. Do not place objects inside cabinet.
4. Level properlv to ensure qood door seal
Ii freezer is shut otf for more than 24 hours:
1. I?emove oncl store all loocl
2. Unplug freezer
WARNING:
3. Clean thoroughly See ‘Cleaning your freezer,”
paw 7
Do not allow children near the freezer when the
door is blocked open. They may become in-
jured or trapped.
4. Block door open for air circulation Turn lock to
locked posItion with door open Place blocks be-
tweer door ard cabinet and tape in place with
When moving the freezer, clean up any water
that may have spilled from the defrost pan.
Spilled water can cause slipping and injury.
T r-+‘a* freezer s?e :Jslng your freezer page 5