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Energy saving tips
Although the energy used for cooking is
usually a very small percentage of the total
energy used in the home, cooking energy
can be used efficiently. Here are some tips
to help you save energy when using your
cooking product.
l
Use
pans with flat bottoms, straight sides
and tight-fitting lids.
l
Match
the pan to the surface unit size.
l
Cook
with a minimum of liquid or fat to
help shorten cooking time.
l
Preheat
pans only when recommended
and for the shortest time possible.
l
Start
food on higher heat settings, then
set surface unit control on low or off to
finish cooking. Use retained heat for
cooking when possible.
l
Turn on
the surface unit only after placing
filled pan on the unit.
l
Plan
your meals for the most efficient use
of the cooktop.
.
Keep
reflector bowls clean for best heat
reflection.
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