Whirlpool RJE-953PP Range User Manual


 
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Pull straight with the
angle of part-open door.
Push down evenly.
Removing the lower oven door:
Removing the oven door may make it easier to clean the oven. To
remove the door. first open it to the first stop (about 4 Inches or 10 cm).
Take hold of both sides of the door near the top; then lift it
at the same
angle it is in.
With the door off. you will notice how the ends of the hinges slide
into slots at the bottom corners of the door. To put the door back on. fit
both bottom corners of the door over the ends of the hinges. Push the
door down evenly. 50 neither corner gets ahead of the other When it
reaches the bottorn. vou can close the door. A safety latch WIII hold the
door open until it 15 on correctly.
Removing the storage drawer:
The drawer below your oven is meant to store pots and pans.
Never keep anything in there that will burn or melt.
You may ulant to remove the drawer for cleaning under the range.
Pull it straight out unt11 It stops. Lift the front and pull some more to get it
over the stop. Now Jrde it out until it stops again. Lift the drawer away
from the range until it slips out of the guides.
To put it back fit the side rails at the back of the drawer into both
guides 1111 the range Push it closed uihile lofting the front to get past the
stops
Pull to stop. Lift; pull
again.
PART WHAT TO USE HOW TO CLEAN
Outside of
appliance
Soft cioth.
warm soapy water
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Wipe off regularly when range is cool.
Nylon or plastic scounng pad
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110 not allow food containing acids (such as
for stubborn spots
\‘rnegar. tomato. lemon juice or milk) to remain on
surface. Acids will remove the glossy finish.
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I )$I not use abrasive or harsh cleansers.
Surface units No cleaning required
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,ipatters or spills wrll burn off.
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lLipe off excessive spills with damp cloth when
\llrface unit is cold.
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I Jo not Immerse in water.
Control knobs Warm, sudsy water and bristle
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M;ash. rinse and dry well
and chrome brush
rims
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r)o nd soak.
Chrome Automatic drshwasher or
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Clear1 frequently
reflector bowls
warm. soapy water or plastrc
scrubbing pad
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Mash wrth other cooking utensils.
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f 11 I not use harsh abrasives.
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