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MEAL SENSOR” TEMPERATURE PROBE GUIDE
Food
Cook Power Meal Sensor Tips
Setting
Setting
Beverages
HIGH
165 Fto 170 F Balance probe on wooden spoon.
Canned Food
HIGH 170 F
Use MEDIUM Cook Power for very thick
foods such as baked beans.
Casseroles
MEDIUM HIGH
170 Fto
Use MEDIUM Cook Power for very thick
175 F
mixtures. Stir once or twice.
Chowders
MEDIUM HIGH
180 F Balance probe on wooden spoon. Stir
once or twice.
Dips
MEDIUM
140 F
Meat Loaf (beef) MEDIUM HIGH 170 F
Poultry Do not use the Meal Sensor probe when cooking poultry. Because of the
amount of bone and shape of poultry, there is no place .+/here the meat is
thick enough to place the probe properly.
Sandwiches MEDIUM 110 F
Place sandwich on paper napkin.
Insert probe from side so tip is in center
of filling. Thick sandwiches work best.
soup
HIGH
165 Fto
Balance probe on wooden spoon. Stir
170 F once or twice.
TIPS
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Casseroles cooked using the MEAL SENSOR in several of the items -all the mugs may
probe should be made from precooked
not heat at the same rate.
foods. Do not use raw meats, raw vegeta-
bles and cream sauces in casseroles.
. Dry meat loaf mixtures don’t work well
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Dry casseroles do not work well.
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Remember that roasts may vary in size,
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Thaw frozen casseroles and meats in the
microwave oven before inserting the
probe.
shape and composition Use the timings for
minutes per pound as a guideline as well as
the MEAL SENSOR probe.
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If you are cooking individual servings such
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Starchy vegetables tend to stick to the MEAL
as mugs of soup, check the probe setting
SENSOR probe.
CLEANING THE PROBE:
1. Remove probe from mlcrowave oven using hot pads
2. Wipe probe with a hot sudsy cloth. Use a plastic scouring pad to remove stubborn foods. Do
not immerse probe in water or wash in the dishwasher. Be careful not to kink the cable.
BI-LEVEL OVEN RACK
Use the Bi-Level Oven Rack to stack foods when cooking in more than one container.
The rack can be turned upside-down to help fit taller containers on the bottom of the oven
First Position: Use the rack only when heating
more than one container of food.
Do not let a container touch the top of the oven.
Second Position: Turn rack upside-down
when using a taller container on the bottom
of the oven.
CLEANING THE RACK
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Wash by hand with a mild detergent.
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Wash on the top rack of a dishwasher.
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Do not use abrasive scrubbers or cleansers.
SPECIAL CAUTIONS
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Do not use with browning dish.
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Use only when cooking foods in more than
one container.
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Do not use in conventional ovens or under
broiler.
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Do not let food or container touch the top of
the oven.
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Do not store rack in the oven
Tmk
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