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Using the automatic MEALTIMER” Clock
The automatic MEALTIMER Clock will turn the lower oven on and off at times you
set...even when you are not around.
Automatic baking is ideal for foods which do not requrre a preheated oven such
as meats and casseroles. Do not use the automatic cycle for cakes, cookies,
etc...undercooking will result.
To start and stop baking automatically:
1.
Position the oven rack(s) properly,
and place the food in the oven.
3. Push in and turn the Start Time
Knob clockwise to the time you
want baking to start
5. Set the Oven Selector on TIMED
BAKE.
2. Turn the Set Time Knob until the
Start and Stop Time Dials show the
right time of day.
4. Push in and turn the Stop Time
Knob clockwise to the time you
want the oven to shut off.
6.
Set the Oven Temperature Control
on the baking temperature you
want. The oven will now start and
stop automatically.
After baking is done or to stop
the oven before the preset time,
turn both the Oven Selector and
the Oven Temperature Control
to OFF
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