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9. Touch
START/ENTER to complete
defrosting.
10. After defrosting,
the oven will stop and
directions will appear on the Display.
Open
the door
b; touch
OFF/CANCEL.
0
q
Auto defrost chart
r
S
;ElTlNG FOOD AMOUNT
PROCEDURE
1
Roast
2.5-6.0 Ibs After 1st stage, turn over and shield any warm portions
Beef,
with aluminum foil.
Pork
After the 2nd stage, turn over and shiekf any warm por-
tions with aluminum foil.
Stand, covered 30-60 minutes.
2
Steaks,
0.5-4.0 Ibs After the 1 st stage, turn over and shield any warm portions
Chops,
with aluminum foil.
Fish
After the 2nd stage, shield any warm portions with alumi-
num foil.
Stand, 1 O-l 5 minutes.
3
Ground 0.5-3.0 Ibs Remove any thawed parts after each stage.
Meat
Stand, 5-l 0 minutes.
4
Chicken,
2.5-6.0 Ibs Remove giblets before freezing poultry for more uniform
Whole
defrosting.
After the 1st stage, turn over and shield any warm portions
with aluminum foil.
After the 2nd stage, shield any warm portions with alumi-
num foil.
Stand, covered 30-55 minutes.
5
Chicken
0.5-3.0 Ibs After the 1st stage, turn over and rearrange.
Pieces
After the 2nd stage, if there are warm or thawed portions,
rearrange or remove.
Stand, 1 O-15 minutes.
NOTES:
. If you enter
an amount not shown in the chart above, “ERROR” will appear. AUTO DE-
FROST will only operate within the weight ranges shown in the chart.
Round
weights of
food items to the nearest half pound.
. To defrost items
not listed in AUTO DEFROST, use 30% Cook Power. See the Microwave
Cookbook provided with your oven for defrosting information,
l
To lengthen or shorten defrosting times,
see “Changing one-touch and sensor cooking
times” on page 32.
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