Filter
Top Products
Cooking with the Temperature Probe
The Temperature Probe helps take the guess-
work out of cooking roasts and larger casse-
roles. The probe is designed to turn off the oven
when it senses the temperature you chose
between 90°F and 200°F. See your Microwave
Cookbook for helpful information on cooking
different types of food.
1. Insert
at least % of the Temperature Probe
into the food. (See page 28.)
2.
Place
food in the oven and
plug
the probe
into the socket on the oven ceiling.
3. Make sure
the probe does not touch any part
of the oven interior (including the turntable).
Close
the door.
Probe
I
L Socket
4. Touch
PROBE TEMP to choose temperature
cooking.
26