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THE LOWER OVEN LIGHT
The lower oven light will come on when you open the oven door or when You
push the Oven Light switch at the bottom of the control panel. Close the oven
door or push the switch again to shut it off.
To replace the light bulb:
1.
Turn off the elec-
2. Remove the light
3. Replace the bulb 4. Turn electric
tric power at bulb from its
with a 40-watt
power back on
the main power
socket.
appliance bulb
at main power
SUPPlY.
available where-
SUPPlY.
ever light bulbs
are sold.
THE OVEN VENT
Hot air and moisture escape
from the lower oven through a
vent under the right rear SUrfCXe
unit. You can cook on the unit,
or keep food warm on it while
the oven is on. Plastic utenslls
lett over the vent can melt.
Do not block the vent. Poor
baking can result.
Optional Accessories
ROTISSERIE
If you would like a rotisserie for your lower oven, You can order a kit (Part No.
261880) from your dealer. The kit includes easy installation instructions.
CANNING KIT (Part No. 242905)
The large diameter of most water-bath or pressure canners combined with high
heat settings for long periods of time can shorten the life of regular surface units and
cause damage to the cooktop.
If you plan to use the cooktop for canning, we recommend the installation of a
Canning Kit. Order the kit from your Whirlpool Dealer or Tech-Care Service Company.
Use only flat-bottomed utensils for best results and to prevent damage to the
range. Specialty items with rounded or ridged bottoms (woks, ridged bottom canners
or tea kettles) are not recommended. See the “Cooking Guide” for important utensil
information.
SEE THE “COOKING GUIDE”FOR IMPORTANT CANNING INFORMATION
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