Filter
Top Products
.
Using your cooktop and lower oven
COOKTOP AND
LOWER OVEN CONTROLS
Stop Time Knob
4 Digital Automatic MEALTIMER’ Clock
, Start lime Knob
- Minute Timer
-Lock Light
-Clean Light
Adjustable Lower Oven Temperature
Control
- Lower Oven Signal Light
- Surface Unit Signal Lights
- Surface Unit Control
- Lower Oven Selector
- Manual Lower Oven Light Switch
- Cooktop
Light Switch
Y
-1mk
SURFACE UNIT CONTROLS
Control knobs must
be pushed In before
turnlng.
Turn either
way until the setting
you want shows in the
window Set them any-
where from HI to OFF
One of the signal
lights will glow to
remind you which
surface unit is on. Be
sure all slgnal lights
are off when
you are
Signal lights match
location of surface
units on cooktop.
Until you get used to the settlngs, use the following as a guide.
Use HI to start
foods cooking or
to bring liquids too
boll
Surlace
unlt
wttl not turn red
If good
contact Is
made
wlth
bottom
ol,pan.
Use ME&HI
to
Use MED
for
Use MED-LO
to
hold a rapid boil gravy, puddings keep food cook-
or
to fry chicken
and icings, or
ing after starting
or pancakes. to cook large
it on a higher
amounts of
settlng.
vegetables.
See “The Accessory Canning Kit” (page 17) and
your “Cooking Guide” for important utensil
information.
Use LO to
keep
food warm until
ready to serve.
Set the heat
hlgher or lower
wlthln the LO
band to keep
food at the tem-
perature you
want.
11