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Using Your Oven
Contmued
Using the electronic
MEALTIMER’” control
The electronic MEALTIMER control is designed
to turn the oven on and off at times you set, even
when you are not around.
Automatic baking/roasting is ideal for foods
which do not require a preheated oven such as
meats and casseroles. Do not use the auto-
matic cycle for cakes, cookies, etc. . . .
undercooking will result.
To start baking/roasting now and stop
automatically:
Position rack(s) properly, and place the food in
the oven.
Push the Bake Time button. The large display
will show “--:--” and the blue BAKE and TIME
indicators will come on.
Turn the Set Knob clockwise until the desired
baking/roasting time, up to 11 hours 59
minutes, shows in the large display.
Push the Bake Temp button and set the
desired temperature. The display will show the
set temperature and the time remaining. The
red ON and BAKE indicators will come on.
The display will count down in 1 -minute
increments.
When baking/roasting time is completed, the
oven will turn off automatically, beep 3 times,
then beep once every IO seconds for 5
minutes or until the Cancel button is pushed.
The time of day will show in the large display.
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