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TOPIC PAGE
AIR CIRCULATION.....................................................10
ANTI-TIP BRACKET ................................................... 21
ASSISTANCE .............................................................32
BAKING
AccuBake .........................................................14, 15
Pans ..................................................................... 8, 9
Preheating .............................................................. 15
Racks........................................................................9
Setting cycle ...........................................................14
Tips .........................................................................16
BROILING
Broiler ..................................................................... 18
Grid......................................................................... 18
Guide ......................................................................20
Pan ......................................................................... 18
Setting cycle ...........................................................19
CLEANING
Broiler ..................................................................... 23
Broiler pan and grid ................................................23
Control knobs .........................................................22
Control panel ..........................................................22
Exterior surfaces ....................................................22
Oven cavity............................................................. 23
Oven door glass ..................................................... 23
Oven racks .............................................................23
Sealed surface burners .................................... 24-26
Surface burner grates and caps .............................22
CONTROL PANEL
Burner heat settings .................................................7
Control knobs .....................................................7, 22
Surface burner markers............................................ 6
COOKWARE
Canning ....................................................................8
Tips ...........................................................................8
ELECTRONIC OVEN CONTROL
Canceling ...............................................................13
Clock ...................................................................... 12
Control lock ............................................................11
Display ....................................................................11
Minute timer ...........................................................12
Starting ...................................................................13
TOPIC PAGE
FEATURES ...................................................................6
MODEL AND SERIAL NUMBER ..................................2
OVEN
Bottom....................................................................28
Door ........................................................................26
OVEN LIGHT .............................................................. 29
OVEN TEMPERATURE
Adjusting ................................................................ 17
Setting ..............................................................14, 19
OVEN VENT ...............................................................20
PANS........................................................................8, 9
PARTS..........................................................................6
RACKS .........................................................................9
ROASTING
Pans ..................................................................... 8, 9
Racks........................................................................9
Setting cycle ...........................................................14
Tips ...................................................................14, 16
SAFETY .................................................................... 3-5
SERVICE .................................................................... 32
SURFACE BURNERS
AccuSimmer .............................................................7
Control knobs .....................................................7, 22
Control setting guide ................................................ 7
Power failure.............................................................8
Surface burner markers............................................ 6
Tips ...........................................................................7
TIPS
Bakeware..................................................................9
Cookware .................................................................8
Roasting .................................................................14
Saving energy..................................................... 7, 16
TROUBLESHOOTING .......................................... 30-31
WARRANTY ...............................................................36
INDEX
This index is alphabetical. It contains all the topics included in this manual, along with the page(s)
on which you can find each topic.