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Use LITE
to light
the burner. After
the burner lights,
turn control
back to a de-
slred setting to
stop the clicking
of the ignitlon.
Do not cook
Use HI or a
hlgh setting
to
start cooklng or
to brtng liquids
to a boll.
Use a medium
setting
to start
cooking or to fry
chicken or pan-
cakes; for gravy,
puddings and
icing or to cook
large amounts
of vegetables.
Use LO or
a
low settlng
to
keep foods warm
I
until ready to
serve.
Push In and turn the Minute Tlmer Knob to set the Clock.
See the
“Cooklng Guide”
for Important utensil
informatton.
Until you get used to the settings, use the followlng as a gulde.
wlth the control
In the LITE posl-
Non.
Setting the Clock
1.
Push In Minute Timer Knob and
turn In either dlrectlon
until clock
shows the right time of day.
2. let the Mlnute llmer Knob pop
out. Turn in either direction until
Minute Timer hand points to OFF.
The clock sefflng will change If
you push In the knob when
turnlng.