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• The rear of the range has rolling
casters which allows for easy move-
ment of the range by picking up on
the front of the unit. Do not lift by
oven door handle(s). See illustration
below.
NOTE: The range comes from the
factory at an overall height of 35-7/8"
(from floor to the top of the bullnose)
before any height adjustment. The
legs and casters allow for 2-1/8"
height adjustment. Refer to the chart
and the Installation Dimensions illus-
trations on pages 6-7 for additional
dimensions.
4
P RE-INSTALLATION
REMOVE THE OVEN
DOOR(S)
Due to the weight of this appliance
removing the oven door(s) will signifi-
cantly reduce the lifting load, while
also providing the installer with a
place to grip the range when pushing
it into place.
WARNING
Do not lift or carry the oven
door by the door handles.
Failure to insert supplied pin in
appropriate hinge arm will
cause damage to unit, and pos-
sible minor injuries may occur.
CASTERS ALLOW
2
1
/8" HEIGHT ADJUSTMENT
Rolling Casters
WARNING
The rear of the range has rolling
casters which allows easy move-
ment of the range by picking up
on the front of the unit.
UNPACK THE RANGE
• Remove all packing materials,
including cardboard and tape, located
outside and within the oven cavity.
• Remove the oven racks and broiler
pan from within the oven cavity. Do
this for both oven cavities on the 48-
inch and 60-inch ranges.
• Remove the grates and styrofoam
off the top cooking surface. Be sure to
remove the burner caps packaged in
styrofoam below the grates.
• Lift the unit off the pallet. Remember,
range is heavy. Remove the styrofoam
from the bottom of the unit.
• Be sure not to discard the angle iron
supplied with the range as this is the
anti-tip bracket and must be installed
on the unit. Refer to Anti-Tip Bracket
Installation on page 11.