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Dimensions in parentheses are in
millimeters unless otherwise specified.
WOLF SENSOR COOKING
SENSOR COOKING
Wolf’s Sensor is a semi-conductor device that
detects the vapor (moisture and humidity)
emitted from the food as it heats. The sensor
adjusts the cooking times and power level for
various foods and quantities.
SENSOR SETTINGS
After oven is plugged in, wait 2 minutes
before using Sensor Cooking.
Be sure the exterior of the cooking
container and the interior of the oven are
dry. Wipe off any moisture with a dry cloth
or paper towel.
The oven works with foods at normal
storage temperature. For example, popcorn
would be at room temperature.
Any Sensor Cooking selection can be
programmed with More or Less Time
Adjustment, see page 17.
More or less food than the quantity listed
in the
Sensor Cooking Guide
on pages
26–27, should be cooked following the
guidelines in any microwave cookbook.
During the first part of Sensor Cooking, the
food name will appear on the display. Do
not open oven door or touch
STOP/CLEAR
during this part of the cooking cycle. The
measurement of vapor will be interrupted.
If this occurs, an error message will appear.
To continue cooking, touch
STOP/CLEAR
and cook manually.
When the sensor detects the vapor emitted
from the food, remainder of cooking time
will appear. Door may be opened when
remaining cooking time appears on the
display. At this time, you may stir or season
food.
If the sensor does not detect vapor properly
when popping popcorn, the oven will turn
off, and correct time of day will be displayed.
If the sensor does not detect vapor properly
when cooking other foods, ERROR will be
displayed, and oven will turn off.
Check food for temperature after cooking.
If additional time is needed, continue to
cook manually.
Each food has a cooking hint. Touch
HELP
when the HELP indicator is lighted in the
display.
EXAMPLE:
To cook many foods, simply select the food
and touch
QUICK ON/START
. You don’t need
to calculate cooking time or power level.
Suppose you want to reheat canned chili.
1)
Touch
SENSOR REHEAT
.
2)
Touch
QUICK ON/START
.
3)
When the sensor detects the vapor emitted
from the food, the remainder of cooking
time will appear.
NOTES:
The
Fresh Vegetables
and
Poultry
settings
have 2 choices. Follow directions in the
interactive display to choose desired option.
COVERING FOODS
Some foods work best when covered. Use the
cover recommended in the
Sensor Cooking
Guide
on pages 26–27, for these foods.
Casserole dish lid.
Plastic wrap
– Use plastic wrap recom-
mended for microwave cooking. Cover dish
loosely; allow approximately
1
/2" (13) to
remain uncovered to allow steam to
escape. Plastic wrap should not touch food.
Wax paper
– Cover dish completely; fold
excess wrap under dish to secure. If dish is
wider than paper, overlap two pieces at
least one inch to cover.
Be careful when removing any covering to
allow steam to escape away from you.