Filter
Top Products
IDEAS FOR THE SIMMERING OVEN
Many favourite recipes can be adapted for this type of cooking. Check that chosen ovenware will fit into the oven.
Meal 1
6 - 8 hours cooking
Ragout of Beef in Ale
Baked Potatoes
Recipes
Ragout of Beef in Ale
30ml (2tbsps) oil 1. Sauté the meat in hot oil in a flame proof casserole dish until
675g (11/2
lbs) chuck steak, cubed brown.
1 clove of garlic, crushed 2. Sauté the garlic, onions, carrots and mushrooms until brown.
2 carrots, sliced 3. Stir in flour and mix well.
100g (4oz) mushrooms, quartered 4. Add mustard, sugar and tomato purée.
2 medium onions, sliced 5. Stir in the ale and seasoning. Return meat.
40g (1
1/2 ozs) plain flour 6. Bring to the boil and cover. Transfer to oven.
5ml (1 tsp) coarse-grained mustard
10ml (1dsp) demerara sugar
30ml (2tbsps) tomato purée
450ml (3/4 pt) brown ale
salt and freshly ground pepper
Baked Pot
atoes
4 medium sized potatoes 1. Wash and prick well all over.
2. Wrap in one layer of foil.
3. Place directly on the shelf.
28
Simmering Oven
Simmering Oven • Simmering Oven • Simmering Oven • Simmering Oven • Simmering Oven •