Alto-Shaam Electronically Operated Ovens Oven User Manual


 
63.
E L E C T R O N I C O V E N C O O K I N G G U I D E L I N E S
F R O Z E N C O N V E N I E N C E E N T R É E PAN S
PRODUCT SPE CIFICATIONS and PRE PARATION
OVERNIGHT
COOK & HOLD: DOOR
AFTER OVERRIDE:
Frozen convenience entrées removed from the original food processor's intact packaging must be treated as a
product for reheating. Products for reheating must reach an internal product temperature of 165°F (74°C) for
the amount of time specified by local health (hygiene) regulations.
750 SERIES 1000 SERIES 1200 SERIES
QUANTITY TIMER SETTING
HALF-PANS TOTAL HOURS
1 2 hours, 30 minutes
2 2 hours, 45 minutes
3 3 hours, 30 minutes
4 3 hours, 30 minutes
5 4 hours, 00 minutes
6 4 hours, 30 minutes
7 5 hours, 00 minutes
8 5 hours, 00 minutes
9 6 hours, 40 minutes
10 7 hours, 25 minutes
11 7 hours, 25 minutes
12 7 hours, 25 minutes
T
OP VIEW
FRONT VIEW
QUANTITY TIMER SETTING
HALF-PANS TOTAL HOURS
1
2 hours, 45 minutes
2 3 hours, 00 minutes
3 3 hours, 00 minutes
4 3 hours, 45 minutes
5 4 hours, 00 minutes
6 4 hours, 40 minutes
7 5 hours, 00 minutes
8 5 hours, 00 minutes
9 6 hours, 00 minutes
10 6 hours, 00 minutes
TOP VIEW
FRONT VIEW