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Rice Cooker • Slow Cooker
Sauté
Simmer
-then-
™
Keep
Warm
Slow
Cook
Keep Warm
Food Steamer
41 32
TO COOK RICE
Using the provided measuring cup,
add rice to the inner cooking pot.
Place the inner cooking pot into the
rice cooker.
Fill with water to the line which
matches the number of cups of rice
being cooked.
Rinse rice to remove excess starch.
Drain.
HELPFUL
HINTS
NOTE
• If you misplace the measuring cup, a ¾ standard US cup is an exact
replacement.
• To add more avor to rice, try substituting a favorite meat or vegetable
broth or stock. The ratio of broth/stock to rice will be the same as water
to rice.
• For approximate rice cooking times and suggested rice/water ratios, see
the “Rice/Water Measurement Table” on page 8.
• Before placing the inner cooking pot into the rice
cooker, check that it is dry and free of debris.
Adding the inner cooking pot when wet may
damage the rice cooker.