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Care & Cleaning
Caution: Any cleaning agent
used incorrectly may damage
the hob.
Always let the hob cool before
cleaning.
Some cooking operations generate a
considerable amount of grease. This,
combined with spillage, can become a
hazard if allowed to accumulate on
the hob through lack of cleaning. In
extreme cases this may amount to mis-
use of the appliance & could invali-
date your guarantee.
Do not use caustic, corrosive or abra-
sive cleaning products, coarse wire
wool or any hard implements, as they
will damage the surfaces.
All parts of the hob can be safely
cleaned with a cloth wrung out in hot
soapy water.
Burner caps and heads
Important: Allow burners to cool
before cleaning.
Caution: Hotplate burners can be
damaged by soaking, automatic dish-
washers (or dishwasher powders / liq-
uids), caustic pastes, hard implements,
coarse wire wool, and abrasive clean-
ing pastes.
Clean with a moist soapy pad.
For the burners to work safely, the slots
in the burner head where the flames
burn need to be kept clear of deposit.
Clean with a nylon brush, rinse, & dry
thoroughly.
Any brownish coloured marks on the
burners are carbon deposits or fat stains,
which can be removed by gently rub-
bing with a soapy pad.
Important: The burner caps and
heads must
be repositioned correctly
so that they sit squarely onto the hob
as shown below.
This is particularly important with stain-
less steel models as failure to reposi-
tion the caps correctly may result in
discolouration of the stainless steel
around the burners.
9
incorrect
burner cap not central
incorrect
angled
correct
parallel
burner cap
burner head