Filter
Top Products
Ta b l e o f C o n t e n t s
Introduc ti on
Oven Description and Specifications 2................................
Oven Components 3...............................................
Installation
Delivery and Location 4.............................................
Oven Assembly 5..................................................
NSF Bolts 5....................................................
Leg Attachment 6...............................................
Caster Assembly 6..............................................
Double Section Assembly 7......................................
Oven Leveling 7................................................
Utility Connections --- Standards and Codes 8.........................
Electrical Conne ction 9.............................................
Initial Startup 10....................................................
Operation
Safety Information 11................................................
Solid State Digital Control 12.........................................
Solid State Manual Control 14........................................
Blodgett IQ2T Control 15............................................
Cook and Hold Control 24...........................................
Pulse Plus 26.......................................................
Humidaire 27.......................................................
Intelliplus with Chain Event Control 28.................................
How Cook and Hold Works 31........................................
General G uidelines for Operating Personnel 32.........................
Suggested Times and Temperatures 33................................
Maintenance
Cleaning and Preventative Maintenance 34.............................
Troubleshooting Guide 35............................................