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RANGE CLEANING CHART
Part/Material/Soil Condition Cleaning Products/Directions
General Kitchen Cleaners: Formula 409
®
, Fantastik
®
.
• Spray on and blot dry with a cloth. Do not rub. Do not move, remove or damage
mesh.
Seal
Door Gasket
See Oven Cavity, Page 39.Interior
Porcelain Enamel
Use care to keep cleaners and water away from the door vents. If water
or cleaners spill into the vents, water may streak the glass inside.
See Cooktop, Back Panel, Stainless Steel, Page 36.
DOOR
Exterior, Frame, Handle, Heat
Deflector
Stainless Steel
Racks may be cleaned in the oven during the clean cycle, however, they
will lose their shiny finish and change to a dark, metallic gray.
Hot sudsy water.
• Wash, rinse thoroughly, and dry.
Cleaners: Soft Scrub
®
.
• Apply with a damp sponge or cloth according to manufacturer’s directions. Rinse
and wipe dry.
Powdered Cleanser: Bon-ami
®
, Comet
®
, Ajax
®
.
• Apply with a damp sponge or cloth according to manufacturer’s directions. Rub
lightly. Rinse thoroughly and wipe dry.
Soap filled fiber or steel wool pads: S.O.S
®
, Brillo
®
.
• Dampen pad, rinse thoroughly, and dry.
Harsh Cleaners: Easy Off
®
Oven Cleaner, Dow
®
Oven Cleaner.
NOTE: Some commercial oven cleaners cause darkening and discoloration. Test the
cleaner on a small part of the rack and check for discoloration before cleaning
the entire rack.
• Apply a generous coating. Allow to stand for 10 to 15 minutes. Rinse thoroughly
and wipe dry.
If the racks do not slide easily after being cleaned, dampen a paper towel with a small
amount of cooking oil and rub it lightly over the side rails.
Oven Racks
Chrome Plated
See Cooktop, Back Panel, Page 36.Front Frame
Stainless Steel
Page 40
SECTION SIX: CARE AND MAINTENANCE