Breville BRC520 Rice Cooker User Manual


 
14
PAGE HEADER.....RICE COOKING TABLES
White Rice
UNCOOKED
WHITE RICE
(RISOTTO & RICE™
COOKER CUPS)
COLD TAP WATER
(RISOTTO & RICE™
COOKER CUPS)
COOKED RICE
– APPROX.
(RISOTTO & RICE™
COOKER CUPS)
COOKING
TIME – APPROX.
(MINUTES)
2 2 5 10-12
4 4 9 12-15
6 6 15 15-20
8 8 16 20-25
10 10 27 25-30
Brown Rice
UNCOOKED
WHITE RICE
(RISOTTO & RICE™
COOKER CUPS)
COLD TAP
WATER (RISOTTO
& RICE™ COOKER
CUPS)
COOKED RICE
– APPROX.
(RISOTTO & RICE™
COOKER CUPS)
COOKING
TIME – APPROX.
(MINUTES)
2 3 5 25-30
4 6 10 30-40
6 9 15 40-45
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Using the Risotto & Rice™ measuring cup
The rice measuring cup provided with your Breville Risotto & Rice™ is used in the
following tables.
NOTE
The Risotto & Rice™ measuring cup is not a standard metric measuring cup.
1 Risotto & Rice™ measuring cup is equal to 150g of uncooked rice and 180ml of water.
(1 Australian standard metric measuring cup is equal to 200g of uncooked rice)
If your Risotto & Rice™ measuring cup is lost or misplaced, use another cup but
maintain the same cooking ratios and ensure you do not exceed the 10 cup maximum
line in the removable cooking bowl:
White Rice = 1 cup water + 1 cup rice
Brown Rice = 1½ cups water + 1 cup rice
NOTE
Due to the additional water needed
to cook brown rice, some starchy
water bubbles may rise to the lid
while cooking.