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S’mores
This campfire classic is a big hit with kids of all ages.
Makes 2 sandwiches
4 slices challah or white bread
1½ ounce (43 g) semisweet chocolate bar
¼ cup (50 ml) mini marshmallows
2 tablespoons (30 ml) unsalted butter, melted
Preheat the Griddler™ overstuffed sandwich maker to high.
Lay two slices of bread on a work surface. Distribute chocolate and marshmallows equally
between the 2 slices of bread. Place remaining bread on top of sandwiches and brush tops
with melted butter.
Once green indicator is on, place sandwiches in heated sandwich plates and close. Toast
sandwiches for about 5 minutes, until bread is evenly golden and toasted.
Cut sandwiches along the perforated edge and serve.
Nutritional information per sandwich:
Calories 470 (41% from fat) • carb. 63g • pro. 9g • fat 23g • sat. fat 12g
• chol. 75mg • sod. 410mg • calc. 85mg • fiber 3g