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CAUTION
• For best capture of cooking impurities, the bottom of the hood should be a minimum
of 24” and a maximum of 30” above the cooking surface. See “Install Mounting
Bracket” section for mounting restrictions.
• Two installers are recommended because of the large size and weight of this hood.
• This product is equipped with a thermostat which may start blower automatically. To
reduce the risk of injury and to prevent power from being switched on accidentally,
switch power off at service panel and lock or tag service panel.
• Please read specification label on product for further information and requirements.
Safety