Fisher & Paykel MO-24SS Microwave Oven User Manual


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7
ABOUT UTENSILS AND COVERINGS
The following coverings are ideal:
• Papertowels aregood forcovering foodsfor
reheating and absorbing fat while cooking bacon.
• Waxpapercanbeusedforcookingandreheat-
ing.
• Plasticwrapthatisspeciallymarkedformicro-
wave use can be used for cooking and reheating.
DO NOT allow plastic wrap to touch food. Vent
so steam can escape.
• Lidsthataremicrowave-safeareagoodchoice
because heat is kept near the food to hasten
cooking.
• Ovencookingbagsaregoodforlargemeatsor
foods that need tenderizing. DO NOT use metal
twist ties. Remember to slit bag so steam can
escape.
How to use aluminum foil in your microwave
oven:
• Smallatpiecesofaluminumfoilplacedsmooth-
ly on the food can be used to shield areas
that are either defrosting or cooking too quickly.
• Foilshouldnotcomecloserthanoneinchtoany
surface of the oven.
Should you have questions about utensils or coverings,
check a good microwave cookbook or follow recipe
suggestions.
ACCESSORIES There are many microwave ac-
cessories available for purchase. Evaluate carefully
before you purchase so that they meet your needs. A
microwave-safe thermometer will assist you in determin-
ing correct doneness and assure you that foods have
been cooked to safe temperatures. DCS by Fisher &
Paykel is not responsible for any damage to the oven
when accessories are used.
Children should be taught all safety precautions: use
potholders, remove coverings carefully, pay special
attention to packages that crisp food because they
may be extra hot.
Don’t assume that because a child has mastered one
cooking skill he/she can cook everything.
Children need to learn that the microwave oven is not
a toy. See page 25 for Child Lock feature.
It is not necessary to buy all new cookware. Many
pieces already in your kitchen can be used successfully
in your new microwave oven. Make sure the utensil does
not touch the interior walls during cooking.
Use these utensils for safe microwave cooking
and reheating:
• glassceramic(Pyroceram
®
), such as Corn-
ingware
®
.
• heat-resistantglass(Pyrex
®
)
• microwave-safeplastics
• paperplates
• microwave-safepottery,stonewareandporce-
lain
• browningdish(Donotexceedrecommended
preheatingtime.Followmanufacturer'sdirec-
tions.)
These items can be used for short time reheat-
ing of foods that have little fat or sugar in them:
• wood,straw,wicker
DO NOT USE
• metalpansandbakeware
• disheswithmetallictrim
• non-heat-resistantglass
• non-microwave-safeplastics(margarinetubs)
• recycledpaperproducts
• brownpaperbags
• foodstoragebags
• metaltwist-ties
Should you wish to check if a dish is safe for microwav-
ing, place the empty dish in the oven and microwave
on HIGH for 30 seconds. A dish which becomes
very hot should not be used.
ABOUT CHILDREN AND THE MICROWAVE
Children below the age of 7 should use the microwave
oven with a supervising person very near to them.
Between the ages of 7 and 12, the supervising person
should be in the same room.
The child must be able to reach the oven comfortably;
if not, he/she should stand on a sturdy stool.
At no time should anyone be allowed to lean or swing
on the oven door.
I nformation Y ou Need To Know
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