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HOW TO CHANGE THE FOOD PROBE TEMPERATURE
Press one of the two keys
(2) to change, with steps of +/-1°C, the food probe temperature.
Maximum temperature that can be set: 90°C
Minimum temperature that can be set: 30°C
The food probe temperature value is displayed with the following graphic symbol to the left:
Notes:
x The chamber temperature must be higher than the food probe temperature. Otherwise, the
display of the chamber temperature will flash to indicate an incorrect setting.
x It is not possible to set a cooking time using the food probe or vice versa.
USING THE FOOD PROBE AS A THERMOMETER
Press the two keys
(2) simultaneously and the probe temperature display will show the
instantaneous value measured by the probe.
The maximum and minimum temperature that can be measured is 250°C - 20°C.
HOW TO PROGRAM THE START OF THE OVEN USING THE FOOD PROBE
Connect the food probe to the appropriate connector (see fig. A, page 20). Turn on the oven, select a
cooking function and set the desired cooking temperature.
Then press the key:
(9) and select the item START COOKING with key (8).
When the message SET TIME appears, use the keys
(3) to
set the START COOKING time, within the next 23 hours 59 minutes.
Confirm the setting with the key
(8).
The oven will go into delayed start mode. It will activate automatically at the programmed time and
stop at the end of cooking, i.e., when the food temperature reaches the value set for the probe
temperature.
A clear message: “OVEN TO BE TURNED ON IN .. ..”
at 15 sec. intervals will be displayed to show the time remaining before the oven is turned on.
It is possible, however, to recall the information on the display at any time by pressing one of the
two keys
(3)
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