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OusingYouroven
~
BeforeusingYouroven
1. Lookat thecontrols.Besure
youunderstandhowto setthem
properly.Readoverthe directions
fortheAutomaticOvenTimerso
youunderstanditsuse withthe
controls.
2. Checkoveninterior.Lookat
theshelves.T&eapracticerun at
removingandreplacingthem
properly,to givesure, sturdy
support.
3. Readoverinformationandtips
thatfollow.
4. Keepthisbookhandysoyoucan
refertoit, especiallyduringthe
firstweeksofgettingacquainted
withyourrange. .
ovenControk
Thecontrolsfortheovenare
markedOVENSETandOVEN
TEMP.TheOVENSETcontrolhas
settingsforBA-KE,TIME BAKE,
BROIL,CLEANandOFF.When
youturn theknobtothe desired
setting,the properheatingunitsare
thenactivatedforthatoperation.
TheOVENTEMPcontrolmaintains
thetemperatureyouset, from
150°F.to BROIL(550”F.).
ovencyclingL@t
TheOvenCyclingLightglows
untiltheovenreachesyourselected
temperature,thengoesoffandon
i~ theovenunit(~)duringcooking.
PREHEATINGtheoven,evento
hightemperaturesettings,issptiy
—rarelymorethanabout10minutes.
Preheattheovenonlywhen
necessary.Mostfoodswillcook
satisfactorilywithoutpreheating.
If youfindpreheatingis necessary,
keepan eyeontheindicatorlight
andputfoodin theovenpromptly
afierthelightgoesout.
Oven
InkriorShelvw
Theshelvesaredesignedwithstop-
lockssothatwhenplacedcorrectly
ontheshelfsupports,they(a)will
stopbeforecomingcompletely
fromtheoven,and(b)willnottilt
whenremovingfoodfromor
placingfoodonthem.
Toremoveshelffromtheoven,
pullshelftowardyouandtiltfront
endupward.Becertainthatshelfis
coolbeforetouching.
Toreplaceshelfin oven,place
shelfon shelfsupportsocurveon
shelfispointingupwardandtoward
rearofoven.Tiltup frontandpush
shelftowardbackofovenuntilit
goespastridgeonovenliner;lower
frontofshelfandpushtoback
ofoven.
ShelfPositiom
Theovenhasfourshelfsupports—
A (bottom),B,C andD (top).
Shelfpositionsforcookingfood
aresuggestedon Baking,Roasting
andBroilingpages.
OvenLi@t
-
-
—.
—
—
-
-.
Usetheswitchto turntheoven
lightonandoff.
Switchis locatedontherange
backsplashtotheleftoftheoven
setknob.
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