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Vegetables
1 lb.
7t09ndn.,
Mti-~~)
5t07ndn.
1 lb. cut in
Mf
ltiz.
-
IMZ.
-
lo to 12a.
6 to 8 tin.
6 to 8 tin.
(tish,
whok)
B-
(=
cut)
(Mm)
1 bunch
18 to
22ti.
1 bunch
(1%
m
1%
lbs.)
1
buncb
(1% to l%lb.)
8
to
10*.
10 to 13
a.
5
tn7
ndn.
5 to 7
*.
9to
11
ti.
8 to 10
tin.
(fish,
H)
(-)
1
lb.
IMZ.
-
7 to 9
ti.
5 to7
ndn.
lo to
14ti.
lotn 17*.
5 to7
*.
5 to 7-.
1
to5m
1 ew
2to 6-
5
to7
*.
lotn 12*.
5 to7
ndn.
-w
(**
CUM
Wtite)
(*sh,
Wbok,
Sweetm
whi*)
4 pores
(6 to 8
OZ.
d)
1(6 to 8
OZ.
d)
lo to
12ti.
3 to 4
tin.
10 to 16
OZ.
IMZ.
-
5 to 7
tin.
5 to 7
ndn.
1 lb.
did
5 to 7 tin.
8 to
11
tin.
1
to2-
(tit 1 lb.
-)