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TABLE OF CONTENTS
GENERAL ............................................................................................................................................ 5
INSTALLATION.................................................................................................................................... 5
OPERATION ........................................................................................................................................ 6
HBA Advanced Controls ................................................................................................................ 6
Auto On/Off Timer and Clock ................................................................................................. 8
Basic Operation ....................................................................................................................... 9
Cooling Oven ......................................................................................................................... 10
Operational Hints................................................................................................................... 10
Back-Up Control Operation (optional) ........................................................................................ 11
Safety Alarm................................................................................................................................. 11
Food Service Steam Mode .......................................................................................................... 12
Kosher Operation Mode (ovens equipped with Kosher Package) ............................................ 12
Programming the Oven ............................................................................................................... 13
Customized Operation ................................................................................................................. 17
Shutdown...................................................................................................................................... 19
Restarting Oven ........................................................................................................................... 19
Cleaning........................................................................................................................................ 20
MAINTENANCE ................................................................................................................................. 21
General ......................................................................................................................................... 21
Preventive Maintenance .............................................................................................................. 21
Service and Parts Information..................................................................................................... 21
TROUBLESHOOTING ....................................................................................................................... 22
Burners Will Not Light on Gas Oven........................................................................................... 22
Alarms and Display Messages .................................................................................................... 22
Other Troubleshooting Topics..................................................................................................... 22
OWNER PREVENTIVE MAINTENANCE PROCEDURE................................................................. 23
Introduction................................................................................................................................... 23
Preventive Maintenance Procedure............................................................................................ 23