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– 9 –
PROGRAMMABLE CONTROLS (Fig. 5)
The programmable control (Models HRO220P, HRW220P, HRO330P, HRW330P and HRO550P)
allows you to program three different functions for each of the 5 menu buttons. The three functions
are Cook, Grill, and Warm/Hold. The Cook cycle is for slow roasting; the Grill cycle is for searing
and browning; the Warm/Hold cycle is a holding cycle. Recommended holding temperature is
185°F or 190°F. The rotisserie will continue to turn during the hold cycle.
Fig. 5
Setting the Time of Day
1. Turn Power Switch to "1" (ON position).
2. Press and hold and adjust to current time by using or . This is a 12-hour clock.
The actual time of day may be viewed on the display at any time, except during a running
process, by pressing .
12345
HRO330
P
PROGRAM
W
O
1
START
STOP
PL-52063
Time Display
Temperature Display
Temperature
Menu Buttons
Buzzer Silencer
Probe
Probe Connection
On Position
Off Position
End Cycle
Time of Day
Warm / Hold
Grill
Rotisserie
Processing Time
Fuses
Power Switch
Cook
Up Arrow
(Increase)
Down Arrow
(Decrease)
Start / Stop