hussman SCSS Cookware User Manual


 
IGSSB-SCSS / SCSS-SL-0108
2
/Chino
A publication of
Hussmann
®
Chino
13770 Ramona Avenue • Chino, California 91710
(909) 628-8942 FAX
(909) 590-4910
(800) 395-9229
Keep this booklet with the case at all times for future reference.
THIS BOOKLET CONTAINS INFORMATION ON:
MODEL DESCRIPTIONS
All models are available in either 48”, 60” lengths.
SCSSSL - Non-refrigerated Summit Cake Self-Service
Bakery Case with 1, or 2 tier merchandising, and rear
signage.
SCSSSL - Refrigerated Summit Cake Self-Service Bakery
Case with 1,or 2 tier merchandising, and rear signage.
Remote unit requires separate condenser unit connection.
Low Temperature Model (SCSSSL-RLL).
SCSSSL -Self-contained refrigerated Summit Cake Self-
Service Bakery Case with 1, or 2 tier merchandising, and
rear signage. Low Temperature Model (SCSSSL-S/CHL).
APPLICATION
These service-type merchandisers have been specifically
designed for bakery departments. The front glass provides
complete product visibility.
The SCSSSL- non-refrigerated model, is designed to
display fresh bakery products that have fast turnover and
require no refrigeration. The SCSSSL- remote, and
SCSSSL- self-contained, refrigerated bakery
merchandisers are designed for use only in air conditioned
stores where temperature and humidity are maintained
at or below 75°F dry bulb temperature and 55% relative
humidity.
SHIPPING DAMAGE
All equipment should be thoroughly examined for ship-
ping damage before and during unloading.
This equipment has been carefully inspected at our fac-
tory and the carrier has assumed responsibility for safe
arrival. If damaged, either apparent or concealed, claim must
be made to the carrier.
APPARENT LOSS OR DAMAGE
If there is an obvious loss or damage, it must be noted on
the freight bill or express receipt and signed by the carrier’s
agent; otherwise, carrier may refuse claim. The carrier will
supply necessary claim forms.
CONCEALED LOSS OR DAMAGE
When loss or damage is not apparent until after equipment
is uncrated, a claim for concealed damage is made. Make
request in writing to carrier for inspection within 15 days,
and retain all packaging. The carrier will supply inspection
General Instructions
Table of Contents
General Instructions................................................. 2
Cut & Plan Views....................................................... 4
Installation ................................................................. 5
LEVELING.............................................................................................................. 5
Plumbing.................................................................... 6
WASTE OUTLET AND P-TRAP .............................................................................. 6
JOINT TRIM........................................................................................................... 6
Refrigeration ............................................................. 7
T-STAT LOCATION.................................................................................................. 8
Condensing Unit Installation Requirements ....................................................... 8
Electrical .................................................................... 9
WIRING COLOR CODE ......................................................................................... 9
ASHRAE COLOR CODE.......................................................................................... 9
User Information ...................................................... 12
STOCKING.............................................................................................................. 12
CASE CLEANING.................................................................................................... 12
NON-GLARE GLASS ............................................................................................... 13
PLEXIGLASS & ACRYLIC CARE .............................................................................. 13
Maintenance .............................................................. 14
ELECTRICAL PRECAUTIONS................................................................................... 14
14
REPLACING FLUORESCENT LAMPS ....................................................................... 14
Electrical and Refrigeration Specifications ............ 14
TIPS & TROUBLESHOOTING ................................................................................. 14
Electrical Schematics ............................................... 15
Appendices ................................................................ 19
APPENDIX A. – Temperature Guidelines ............................................................ 19
APPENDIX B. – Application Recommendations.................................................. 19
APPENDIX C. – Field Recommendations -......................................................... 19
APPENDIX D. – Recommendations to user -.................................................... 20