Kambrook KBM300 Bread Maker User Manual


 
8 9
When the bread maker is switched on the LCD Screen will show 1 BASIC bread,
MEDIUM crust colour. For a DARK or LIGHT Crust colour, press the CRUST button
once for DARK, three times for LIGHT. For rapid setting, press the CRUST button
twice. The [
] symbol will be displayed above RAPID on the LCD screen. For
the RAPID function, use a 680g loaf recipe for the specified Preset Setting.
Press the MENU button once and the LCD Screen will show 2 FRENCH Bread,
MEDIUM crust colour. For a DARK or LIGHT Crust colour, press the CRUST button
once for DARK, three times for LIGHT. For rapid setting, press the CRUST button
twice. The [
] symbol will be displayed above RAPID on the LCD screen. For
the RAPID function, use a 680g loaf recipe for the specified Preset Setting.
Press the MENU button twice and the LCD Screen will show 3 WHOLE WHEAT
bread, MEDIUM crust colour. For a DARK or LIGHT crust colour, press CRUST button
once for DARK, three times for LIGHT. For rapid setting, press the CRUST button
twice. The [
] symbol will be displayed above RAPID on the LCD screen. For the
RAPID function, use a 680g loaf recipe for the specified Preset Setting.
Press the MENU button three times and the LCD Screen will show 4 SWEET
bread, MEDIUM crust colour. For a DARK or LIGHT crust colour, press CRUST
button once for DARK, three times for LIGHT.
Press the MENU button four times and the LCD Screen will show 5 SUPER RAPID.
Press the MENU button five times and the LCD Screen will show 6 GLUTEN FREE.
Press the MENU button six times and the LCD Screen will show 7 LOAF, MEDIUM
crust colour For a DARK or LIGHT crust colour, press CRUST button once for
DARK, three times for LIGHT.
Press the MENU button seven times and the LCD Screen will show 8 DOUGH.
Crust selection is not available on this setting.
This setting takes 1 hour 30 minutes to complete. Remove the dough from the
bread maker, hand shape, allow to rise again in a warm area then bake in a
conventional oven.
Press the MENU button eight times and the LCD Screen will show 9 PIZZA
DOUGH Crust selection is not available on this setting.
Press the MENU button nine times and the LCD Screen will show 10 JAM Crust
selection is not available on this setting.
Press the MENU button ten times and the LCD Screen will show 11 MORE Crust
selection is not available on this setting.
This setting is designed to allow extra baking of up to 1 hour if required.
Setting 1:
Basic
Setting 2:
French
Setting 3:
Whole
Wheat
Setting 4:
Sweet
Setting 5:
Rapid
Setting 6:
Gluten Free
Setting 7:
Loaf
Setting 8:
Dough
Setting 9:
Pizza Dough
Setting 10:
Jam
MORE
Bread and Dough Settings
Operating Your Bread Maker continued
Power Interruption Protection
The Bread Maker has a in-built Power
Interruption Protection system. If the
power is interrupted for 7 minutes or
less (by a power failure or accidentally
switching off at the power outlet),
the program will be automatically
resumed when the power is restored.
Using the MORE Setting
The MORE setting of the Bread Maker
gives more versatility to your bread
making. MORE setting is useful when
wishing to:
• Extend the baking time if a darker
or crisper loaf crust is required.
• Crispen loaves already baked
and cooled.
• Rewarm loaves already baked
and cooled.
• Delay baking a finished dough.
• Melt or crispen toppings.
1. Place the dough or bread into
the bread pan and insert into the
bread maker.
2. Press the MENU button ten times
and the LCD Screen will show 11
and then change automatically
to 1:00.
3. Press START/STOP button to
commence operation. The MORE
setting will bake for 1 hour. This
time cannot be altered. If the
total hour is not required remove
the bread after sufficient time had
elapsed and press the START/STOP
button to stop operation.
NOTE: Always ensure that there
is enough dough or bread in the
bread pan when it is inserted
in the Bread Maker during a
baking cycle or when the MORE
setting is selected.