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mlcrowave e_.ergy,ttcan c_eatee_ectr_ca_a_c_ngIn_h_
oven and d_mage the oven walls.
._NO|D h_a_ing baby food in glass jars, even wt_hou'i
their lids; especially meat _nd egg mixtures.
Do no_ I_o_! eggs in a m_crovs_ve oven° Pressure
can build up Inside egg yolk and may cause it to burst,
resulting In injury.
FOODS WITH UNBROKEN OUTER "SKIN" such as
potatoes, sausages, tomatoes, apples, chicken livers
and other giblets, and egg yolks (see pi'evious caution)
should be pierced to a_!ow steam to escape rJuring
cooking.
PLASTIC UTENSILS designed for microwave cooking
are very useful, but should be used carefully. Even
mIcrowave plastic may not be astolerant of overcooking
conditions as are glass or ceramic materials and may
so_t_n or char if subjected to short periods of
overcooking. In longer exposures to overcooktng, the
food and utensils could Ignite, For these reasons:
1) Use microwave plastics only and use them In strict
compliance with the utensil manufacturer's
recommendations,
2) Do not subject empty utensils to microwaving.
3) Do not permit children to use plastic utensils without
complete supervision.
"BOILABLE"cooking pouches andtightlyctosedplastic
b_gs should be slit, pierced or vented as directed in
cookbook. Ifthey are not, plastic could burst during or
immediately after cooking, posslbly resulting in injury.
AlSo, plastic storage containers should be at least
partially uncovered because they form a tight seal.
When cooking wit h containers tightly covered wtth plastic
wrap, remove covering carefully and direct steam away
from hands and face.
Wh_= hea_!ng pac_ag.=d foods, a_w_ys place them on
a microwave proof dish. Examples are microwave
French fries or microwave popcorn.
be NOT deep fa_ fry In your microwave. This is not a
safe procedure In the confined cavity.
DO _OT attempt todo home canning In your microwave.
It Is Impossible to be sure atl areas of the jar have
reached bo!_lng temperature for the proper processing
time.
SPOP;TA_,;_OL_ BO_LtHQ _ Under certain
circumstances, tIqulds may start to boil during orshortty
after removal from the microwave° To prevent burns
from splashing liquid, st_r liquid briefly before
removing the container from the microwave oven.
This rn_c_owave even _s specifically designed _o
he_t or cook food_ and is not intended fo_
la_orstory o_ indus_ia! use.
MICROWAVE OV H SHELF
Remove the shelf from the oven when not in use.
DO NOT store or cook with shelf on floor of oven,
Product damage may result,
Use po_he_ders when handling the shelf and utensils,
They may be hot.
DO NOT use microwave browning dish on shelf. The
shelf could overheat.
5 NESAF2O-1