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Metalmarks. Slidingorscrapingofmetalutensilsoncooktopsurface.Donotslidemetalutensilsoncooktop
surface.Useaceramic-glasscooktopcleaningcreamtoremovethemarks.See"CeramicGlass
CooktopCleaning&Maintenance"sectionunderGeneralCare&Cleaning.
Brownstreaksor specks. Boiloversarecookedontosurface.Userazorbladescrapertoremovesoil.See"CeramicGlass
CooktopCleaning&Maintenance"sectionunderGeneralCare&Cleaning.
Areasof discoloration Mineraldepositsfromwaterandfood.Removeusinga ceramicglasscooktopcleaning
withmetallicsheen, cream.Usecookwarewithclean,drybottoms.
Ovencontrolbeepsand Electroniccontrolhasdetectedafaultcondition.PressSTOPtoclearthedisplayandstop
displaysF10,F30or F90 beeping.Programovenagain.Iffaultrecurs,recordfaultnumber.PressSTOPandcontact
Searsorotherqualifiedserviceagency.
Ovenlight doesnotwork. Replaceortightenbulb.See"ChangingOvenLight"inthisUseandCareGuidefor
instructions.
Poorbakingresults. Manyfactorsaffectbakingresults.Makesuretheproperrackpositionisused.Center
foodintheovenandspacepanstoallowairtocirculate.Ifconventionalbaking,allow
theovento preheatto thesettemperaturebeforeplacingfoodintheoven.Tryadjusting
therecipe'srecommendedtemperatureorbakingtime.Ifyoufeeltheovenistoohotor
cool,see"AdjustingOvenTemperature"sectioninthisUseandCareGuide.
Fannoiseduringcooking Acoolingfanmayautomaticallyturnonandofftocoolinternalparts.Itisnormal,and
operation, thefanmaycontinueto runaftertherangehasbeenturned"OFF",butmayalsostop
immediatelyandthenturn"ON"afterawhile.
Flamesinsideovenor Excessivespilloversinoven.Setself-cleancyclefora longercleaningtime.
smokingfromvent.
Excessivespilloversinoven.Thisisnormal,especiallyforpiespilloversorlargeamountsof
greaseontheovenbottom.Wipeupexcessivespilloversbeforestartingtheself-cleancycle.
Ifflamesorexcessivesmokearepresent,stoptheself-cleancycleandfollowthesteps
under"Stoppingor Interruptinga Self-CleaningCycle"inthisUseandCareGuide.
Ovensmokes excessively
during broiling.
Control(s) not set properly. Follow instructions under "Setting Broil" in this Use and
Care Guide.
Make sure oven is opened to Broil Stop Position.
Meat too close to the element. Reposition the rack to provide proper clearance between
the meat and the element. Preheat broil element.
Self-cleaning cycle does
not work.
The insert on broiler pan is wrong side up and grease not draining. Always place insert
on the broiler pan with ribs up and slots down to allow grease to drip into pan.
Grease has built up on oven surfaces. Regular cleaning is necessary when broiling
frequently. Old grease or food spatters cause excessive smoking.
Control(s) not set properly. Follow instructions under "Self-Cleaning" in this Use and
Care Guide.
Soil not completely
removed after self-
cleaning cycle.
Self-cleaning cycle was interrupted. Follow steps under "Stopping or Interrupting a Self-
Cleaning Cycle" in this Use and Care Guide.
Hand clean bottom, front top of oven, frame or door area outside oven seal before the
self-cleaning is started. These areas are not in the self-cleaning area, but get hot
enough to burn on residue. Burned-on residue can be cleaned with a stiff nylon brush
and water or nylon scrubber. Do not clean the oven door gasket or it will be damaged.
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