KitchenAid 6610 Convection Oven User Manual


 
The Cleaning function offers the following options:
Steam cleaning
Descaling
Using the steam cleaning function
The steam cleaning function makes cleaning the oven easier.
It is particularly useful when cleaning the inside glass of the door.
All food residues should be removed with a wet sponge before using this function. Check that the water
reservoir is filled up to the medium or maximum level (if necessary refill following the instruction in the
section filling the reservoir).
The cleaning cycle has a duration of approximately 60 minutes, including cooling time. At the end of the
cycle clean the oven and the glass door with a sponge and suitable mild detergents, in accordance with the
manufacturers’ instructions.
At the end of the cycle rotate the Function knob in the "0" position and press the "OK" button to display
the time.
CAUTION: During the steam cleaning cycle, the oven becomes hot. To avoid burns caused by
the steam, do not open the oven door during this period.
Using the descaling function
The appliance is fitted with a device that informs the user when descaling of the oven is necessary.
When the message “Descaling” appears on the panel, descaling of the appliance should be carried out.
Before starting the decalcification operation ensure you have approximately 2 litres of white vinegar
available (do not use any other products).
Empty the reservoir completely (see paragraph “empty reservoir), and fill with vinegar until the oven
display shows "reservoir full" (normally 1.5 to 1.7 litres will be sufficient). Close the drawer and press “OK”
to start the cycle. The decalcification operation takes approximately 2 hours. During this period no
cooking operation can be activated. The end of the procedure will be indicated by an acoustic signal
Empty the reservoir again following the instructions on the display.
The system needs to be rinsed in order to remove all traces of vinegar. Fill the reservoir with
approximately 1.5 to 1.7 litres of water, until the "reservoir full" appears on the oven display. Press "OK".
Empty the liquid from the relevant nozzle (see paragraph “empty reservoir”) while pressing the “OK”
button.
Note: once started, the decalcification procedure should always be completed.
It is recommended that the position of the functions knob should not be changed during the decalcification
operation.
It will not be possible to use the oven even if the knob had been left in the "0" position or on any other
function by mistake.
Return the functions knob to the "cleaning" position: the time left to the end of the decalcification
procedure will flash on the display. Press the “OK” button to restart and complete the cycle as explained in
the previous paragraph.
During the descaling cycle keep the water loading drawer closed and do not fill with water. Any
vinegary smell is due to the descaling cycle.
Cleaning
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