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English Operating
Instructions
- En-4 -
NOTE:
1. As soon as the TIMER/WEIGHT SELECT DIAL is turned, the oven will start cooking the food.
2. ALWAYS RETURN TIMER/WEIGHT SELECT DIAL BACK TO "0" position if food is removed from oven before set cooking
time is complete and when oven is not in use.
3. TO STOP OVEN when a cooking program is set, open the door—microwaves automatically stop entering the oven cavity
because of the safety door lock system. If the remaining cooking time is not required, turn the Timer/Weight Select Dial
back to "0" before closing the door.
4. You can refer to the Suggested Cooking Guide when cooking (please refer to page 8), of course you can use other power
levels as desired.
Power Level Power Example of Use
HIGH 100%
MEDIUM-HIGH 70%
LOW
10%
MEDIUM 55%
Boil water. Cook fresh fruit, vegetables, rice, pasta, noodles.
Cook poultry, meat, cakes, desserts and heat milk.
Cook pot roasts, casseroles and meat loaves, melt chocolate. Cook eggs and cheeses. Cook fish.
Keep cooked foods warm, simmer slowly.
DEFROST 30% Thaw foods.
Operation (NN-S215)
1.Put the food into the
oven
2.Set the Power Level at
Defrost
3.Set the Weight of Food
NOTE: When selecting weight for
less than 0.3 kg, turn Timer/Weight
Select Dial past 0.3 kg and then
return to correct weight.
To Defrost by Setting
Weight of Food
1.Put the food into the
oven
3.Set Cooking Time
NOTE: When selecting the time for
shorter than 5 minutes, turn
Timer/Weight Select Dial past 5
minutes and then return to the correct
time.
2.Set the Power Level
To Set Cooking
Program