Filter
Top Products
Using the electronic oven
control
The electronic oven control will turn the
oven on and off at times you set . . . even
when you are not around.
Automatic baking/roasting is ideal for
foods which do not require a preheated
oven, such as meats and casseroles. Do
not use the automatic cycle for cakes,
cookies, etc. . . .
undemking will
result.
To
start baking/roasting now
and stop automatically:
. 1. Position the oven rack(s) properly
and place the food in the oven.
2. Make sure the
clock is set to the
correct time-of-day. (See “Setting
the clock” on page 5.)
3. Push the Cook Time button. “0:OO”
will show in the large display and
the HR indicator will come on.
4. Turn the Time/Temp Set Knob
clockwise until the desired bakfng/
roasting time, up to 11 hours 55
minutes, shows in the large
display. To see the start tune, push
the Cook Time button and hold it
for 3 seconds.
5. Push the Bake Temp button and
set the desired temperature. The
small display will show the set
temperature and the time
remaining. The OVEN, TIME,
BAKE and ON indicators will
come on.
6. The display will count down in 5-
and lo-minute increments.
7. When baking/roasting time is
completed, the oven will turn off
automatically, beep 3 times, and
the time-of-day will show in the
large display.
To delay start and stop
automatically:
1. Position the oven rack(s) properly
and place the food in the oven.
2. Make sure the
clock is set to the
correct time-of-day. (See “Setting
the clock” on page 5.)
3. Push the Cook Time button. ‘0:OO”
will show in the large display and
the HR indicator will come on.
4. Turn the Time/Temp Set Knob
clockwise until the desired baking/
roasting time shows in the large
display.
5. Push the Stop Time button. The
DELAY, OVEN, STOP and TIME
indicators will come on. Turn the
TimeITemp Set Knob clockwise
until the desired stop time shows in
the large display.
The oven will beep once every 10
seconds until a baking/roasting
temperature is selected.
6. Push the Bake Temp button and set
the desired temperature. The BAKE
indicator will come on.
7. Changes can be made at any time
by pressing a command button.
8. When the start time is reached, the
DELAY and OVEN indicators will
go off. The display will show the
set temperature and the ON
indicator will come on.
9. When the baking/roasting time is
completed, the oven will turn off
automatically, beep 3 times, and
the tune-of-day will show in the
large display.
To cancel the oven control
setting:
n
Push the SetlCancel button or turn
the Time/Temp Set Knob until
‘0:OO” appears in the large display.
The time-of-day will then show in
the large display.
To avoid sidmess and food waste
when using delay start:
n
Donotusefoodsthatwillspoil
while waiting for axAcing to start,
such as dishes with milk or eggs,
meam soups, and cooked meats or
fish. Any food that has to wait for
cooking to start should be very
cold or frozen before it is put in
the 0veL MOST UNFROZEN
FOODS SHOULD NEVER STAND
MORE THAN TWO HOURS
BEFORE COOKING STARTS.
ADO not use foods containing
baking powder
or yeast when
using delay start. They will not
rise properly.
n
Donotallowfoodtoremainin
oven for more then two hours
after end of cooking cycle.
.
Page 7