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23
This recipe is ideal for using
the Dual Cycle Mode.
This recipe is ideal for
using the Auto Cook Mode.
24
This recipe is ideal for using
the Dual Cycle Mode.
This recipe is ideal for
using the Auto Cook Mode.
Appetizers and Side Dishes
Stuffed Mushrooms
15-20 large mushrooms, preferably Baby Bellas, cleaned, stems removed and
finely chopped
2 tablespoons olive oil
1
/
2
medium red onion, very finely diced
2 cloves garlic, minced
1
/
2
pound sausage patties
1 teaspoon salt
1
/
2
teaspoon ground black pepper
1
/
4
teaspoon paprika
1
/
4
cup fresh parsley, finely chopped
4 ounces Gruyere cheese, shredded
1. In a skillet over medium heat, add the oil, onion, garlic, and mushroom
stems. Cook for 2-3 minutes, until onion begins to soften.
2. Add the sausage patties and crumble with a wooden spoon. Season with
salt, pepper, and paprika, and cook until lightly browned through.
3. Transfer the sausage to a heavy mixing bowl along with the parsley and
Gruyere cheese. Stir to combine ingredients and stuff 1 tablespoon of
mixture into each cap. Place into the stoneware, cover and cook on HIGH
for 2 hours.
Serves 6-10
Appetizers and Side Dishes
Teriyaki Chicken Wings
3-4 pounds chicken wings
1
/
4
cup soy sauce
1
/
4
cup sherry
1
/
4
cup honey
1 tablespoon Hoisin sauce
1 tablespoon orange juice
2 cloves garlic, minced
1 red chili pepper, minced (optional)
1. Place the wings in the stoneware. Combine remaining ingredients in a
bowl and pour over the wings.
2. Cover; cook on LOW for 3-3
1
/
2
hours or on HIGH for 1
1
/
2
-2 hours.
Serves 6-8
6 QT Smart-Set 08EM1.indd Sec1:23-Sec1:246 QT Smart-Set 08EM1.indd Sec1:23-Sec1:24 4/17/08 6:21:21 PM4/17/08 6:21:21 PM