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10
Preparing your Café Barista
™
• Position the espresso machine onto a
stable, flat, dry surface.
• Attach the coffee bean hopper onto the
espresso machine. With the hopper in
hand, align the arrow on the base of the
hopper with the ‘HOPPER RELEASE’
position. When the hopper is sitting flat,
push down and turn anti-clockwise so that
the arrow on the base of the hopper meets
with one of the other two positions;
whole beans or pre-ground coffee. See
figures 1 and 2.
• Insert the drip tray. Simply slide the drip
tray into the base of the espresso machine
until it clicks into place on the right-hand
side below the water reservoir. See figure 3.
• Insert the power cord into a 230-240V AC
power outlet. Then open the flap of the
power cord compartment and stow away
the remaining cable. See figure 4.
Figure 1
Figure 2
Figure 3
Figure 4