Sunbeam MX5950 Mixer User Manual


 
Sultana Loaf Makes 2 loaves
1sachetdryyeast
2tablespoonssugar
60gbutterormargarine,melted
¼
cuplukewarmmilk
¾ cup water
4cupsplainflourorbreadflour
2tablespoonssugar,extra
2tablespoonspowderedmilk
1teaspoonsalt
1cupsultanas
1.Combinetheyeast,sugar,butter,milkand
waterinasmallbowl.Allowtostandina
warmplaceuntilmixturebeginstofroth.
2.InsertthedoughhooksintotheMixer
Head.Placesifteddryingredients,
includingsultanasintothemixingbowl.
3.On’LO’speed1,graduallyaddyeast
mixture.Note,itwillbenecessaryto
scrapesidesofbowlwitharubberspatula.
Kneadmixtureforapproximately4-5
minutes.
4.Continuethekneadingprocessuntilall
ingredientsareincorporatedanddough
formsaball.Note,themixtureshouldbe
wetandsticky.Scrapedoughfrombowl
usingarubberspatula.
5.Placedoughinagreasedbowl,turning
oncetogreasetop.Coverwithplastic
wrap,andletriseinawarmplaceuntil
doubledinsize(40-50minutes).
6.Punchdown,foldsidestocentreandturn
thedoughover.Turndoughoutontoa
wellflouredsurfaceandkneadlightlyfor
1-2minutesuntilsmooth.Cutandshape
intoloafpans.Coverwithplasticwrapand
allowtoriseinawarmplaceuntildoubled
insize,approximately20minutes.
Preheatovento200°C.
7.Bakeforapproximately30minutes.Baked
loavessoundhollowwhentappedwiththe
knuckles.Thismakes2loaves.
Tip:Ifdoughistoowet,whilemixeris
kneadingslowlysprinkleaboutatablespoon
atatimeofflouruntilmixtureissmoothand
moistbutnotwet.Doughshouldbeslightly
sticky,softandelastic.
Variations to this recipe:
Thesweetyeastdoughcanbeusedtomake
varioussweetbakerygoodssuchasthe
plaitedsweetloaf,Chelsabunorhotcross
buns.
20
Recipes (continued)