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Traditional Milkshake
Serves: 3-4. Makes approximately 1 litre
500ml (2 cups) milk
4 scoops (180g) vanilla ice cream
2 teaspoons vanilla extract
1. Place ingredients into blender jug. Place
the lid securely onto the jug.
2. Press SMOOTHIE button. When the cycle
is complete, the motor will stop. Remove
the lid and pour into serving glasses.
Variations:
Chocolate Milkshake: replace vanilla ice
cream with chocolate ice cream, and replace
vanilla extract with 2 tablespoons chocolate
topping or syrup.
Snickers Milkshake: replace vanilla ice cream
with chocolate ice cream, and replace vanilla
extract with ½ cup smooth peanut butter.
Choc-mint Milkshake: replace vanilla ice
cream with chocolate ice cream, and replace
vanilla extract with peppermint essence.
Strawberry Milkshake: replace vanilla extract
with 250g fresh strawberries. Alternatively
you could use 2 tablespoons strawberry
topping.
Peanut Butter Smoothie: replace vanilla extract
with ½ cup smooth peanut butter.
Tim Tam Smoothie
Serves: 2-3. Makes approximately 750mls
5 Arnott’s Original Tim Tams
4 scoops (180g) vanilla ice cream
400ml milk
1 Arnott’s Original Tim Tam, extra, crumbled
to garnish
1. Place ingredients into blender jug. Place
the lid securely onto the jug.
2. Press SMOOTHIE button. When the cycle
is complete, the motor will stop. Remove
the lid and pour into serving glasses.
3. Garnish with the extra Tim Tam.
Bubblegum Blast
Serves: 2-3. Makes approximately 750mls
500ml (2 cups) apple juice
1 ½ cups (200g) frozen blueberries
½ cup vanilla yoghurt
1. Place ingredients into blender jug. Place
the lid securely onto the jug.
2. Press SMOOTHIE button. When the cycle
is complete, the motor will stop. Remove
the lid and pour into serving glasses.
Recipes - Smoothies, Milkshakes
and Frappes