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SECTION FIVE: USING THE COOKTOP
Control Total
Pan Temperature Suggested
Food Size Setting Cooking Time
Cookies 12"x15" 375° 8 to 12 minutes
Cookie Sheet
Layer Cakes 8" or 9" Round 350° 25 to 35 minutes
Sheet Cakes 9"x13" Pan 350° 30 to 40 minutes
Bundt™ Cakes 12 Cup 325° 60 to 75 minutes
Brownies 9"x9" Pan 325° 20 to 25 minutes
or Bar Cookies
Biscuits 12"x15" 425° or 10 to 15 minutes
Cookie Sheet Package
Directions
Quick Bread 8"x4" Loaf Pan 350° 55 to 70 minutes
Muffins 12 cup Muffin Pan 425° 14 to 19 minutes
Fruit Pies 9" Diameter 425° 35 to 45 minutes
Fruit Cobblers 9"x9" Pan 400° 25 to 30 minutes
Yeast Bread, 8"x4" Loaf Pan 425° 25 to 30 minutes
Loaves
Dinner Rolls 9"x13" Pan 400° 12 to 18 minutes
Cinnamon Rolls 9"x13" Pan 375° 25-30 minutes
Yeast Coffee 12"x15" 400° 20-30 minutes
Cake Cookie Sheet
Baking Recommendations