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Baking Automatically
The electronic controls are designed to turn the oven ON and OFF at the times you
set, even if you are not around.
Automatic baking is ideal for foods which do not require a preheated oven such
as meats and casseroles. Do not use the automatic cycle for cakes, cookies,
etc...undercooktng will result.
To start baking now and shut off
automatically:
1.
Setting the right time of day
is not necessary, but you may
want to set the clock to the
right time of day before placing
food in the oven.
2. Touch BAKE TEMP and a desired
oven temperature. The Display will
show the numbers you touched,
in the order you touched them.
350°F is shown above.
3. Touch TIMED BAKE. “0” will show on
the Display.
5. Touch START. The Display will alter-
nate between showing the Bake
Temp and the remaining baking
time.
4. Touch Number Pads for the de-
sired length of baking time up to
12 hours and 59 minutes. The
Display will show the numbers
you touched, in the order you
touched them. 2 hours, 30
minutes is shown above.
NOTE: if a time greater than 1259
or a temperature less than 150
(65.5C) or over 509°F (265°C) is
entered, “ERR” will appear on the
Display. Touch CANCEL and reset
ail commands.
6.
When the baking time ends, you
will hear 4 beeps and the oven
will shut off automatically.