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For the best cooking results
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Always cook food for the minimum
recommended cooking time. If necessary,
touch ADD MINUTE while the oven is
operating or after it has completed the
cooking cycle (see “Using ADD MINUTE”
in the “Using Your Microwave” section
for more information). Then check for
doneness to avoid overcooking the food.
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Stir, turn over, or rearrange the food
being cooked about halfway through the
cooking time for all recipes. This will help
you make sure food is cooked evenly.
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if you cannot find a glass cover, use
wax paper, paper towels, or microwave-
approved plastic wrap. Turn back a corner
to vent steam during cooking.
Radio interference
Using your microwave oven may cause
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Moving the receiver away from the
interference to your radio, TV, or similar
microwave oven.
equipment. When there is interference,
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Plugging the microwave oven into a
you can reduce it or remove it by:
different outlet so that the microwave
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Cleaning the door and sealing surfaces
oven and receiver are on different
of the oven.
branch circuits.
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Adjustlng the receiving antenna of the
radio or television.
Testing your microwave oven
To test the oven put about 1 cup of cold
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water in a glass container in
the oven. Close the door.
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Make sure it latches. Follow
the directions in the “Cooking
at high cook power” section
to set the oven to cook for 2 minutes. When
the time is up, the water should be heated.
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