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GRILL
HOW TO CLEAN
• Wash, rinse, and dry well. Clean often or
after any large build-up of grease. You can
wash grill-rocks in a dishwasher instead if
you have first removed burned-on soil.
• For heavy soil, soak in hot, soapy water
mixed with cleanser, such as household
ammonia.
• Stubborn spots, such as burned-on
sauces, can be scrubbed with a stiff bristle
brush. You can also use an oven cleaner.
Follow manufacturer’s directions. Spray on
the cleaner and let it soak overnight. Do
not clean grill-rocks in a self-cleaning
oven.
• No cleaning is needed. Spatters or spills
will burn off. Do not put in water.
• Empty the jar from time to time to prevent
spillovers.
• Unscrew and remove the jar to empty it. If
the jar is broken replace it with any heat-
tempered jar, such as a canning jar. The
jar should have a standard screw neck.
• Wash, rinse, and dry well.
• Do not clean in a dishwasher.
• Wash, wipe with clean water, and dry well.
• Use nonabrasive, plastic scrubbing pad on
heavily soiled areas.
• For heavy soil, soak paper towels in
household cleanser and lay them on the
soil for at least
1
⁄2 hour or longer.
• To remove stubborn soil, spray with an
oven cleaner, let it soak overnight, wipe
with clean water, and dry well.
WHAT TO USE
Warm, soapy water
and a nonabrasive
plastic scrubbing pad
OR
Dishwasher
Bristle brush
Oven cleaner
Warm, soapy water
and a sponge
Warm, soapy water
and a sponge or
nonabrasive plastic
scrubbing pad
OR
Paper towels and
household cleanser
Warm, soapy water
and a sponge or
nonabrasive plastic
scrubbing pad
OR
Dishwasher
PART
Grill-rocks
Element
Drain jars
(under
cooktop
basin(s))
Cover
Area under
grill