Filter
Top Products
2. Push in and turn the
Stop
Time
Knob
clockwise to the time you want the oven
to shut off. Make sure the Start Time
Knob is not pushed in.
3.
Set
the Oven Selector
to
TIME BAKE.
4.
Set
the Oven Temperature C~ontrol Knob
to the baking/roasting temperature you
want.
5. After baking/roasting is done or to
cancel the setting at any time, turn
both the Oven Selector and the Oven
Temperature Control Knob to OFF.
To avoid sickness and food waste
when using the MEALTIMEIP
control:
l
Do not let most UNFROZEN food
stand for more than two hours before
cooking starts.
l
Do not allow food to remain in oven
for more than two hours after the end
of cooking cycle.
J
NOTE: Do
not use foods that will spoil while
waiting for cooking to start. Such foods are:
dishes with milk or eggs, cream soups, and
cooked meats or fish. Also, food:; containing
baking powder or yeast will not rise properly
when cooked using delay start.
17