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Auto cook chart
;ElTING FOOD
AMOUNT
PROCEDURE
1 Baked l-6 med
Prick; place on Paper towel directly on turntable. After
Potatoes size
cooking, remove from oven and let stand wrapped in foil
5 minutes.
NOTE: For large (8-l 0 ounce) potatoes, cook for longer
time. For small (4 ounce) potatoes, cook for shorter
time. (See “Changing one-touch and sensor cooking
times” on page 33.)
2
Rolls,
l-6 pieces
Arrange on a double layer of paper towels; cover with
Muffins
another towel.
3 Fresh l-4 cups
Place in a microwave-safe container. For beans, car-
Vege-
rots, corn, and peas, add 1 tablespoon water per cup.
tables
For broccoli, brussels sprouts, cabbage and cauliflower,
cook immediately after washing with no additional water.
If you like tender-crisp vegetables, set the Auto Cook
quantity for half the amount of vegetables you are
actually cooking. For example, when cooking 2 cups of
vegetables, set AUTO COOK for 1 cup. Cover with lid or
plastic wrap. After cooking, remove from oven, stir,
cover and let stand 3 to 5 minutes before serving.
4
Frozen
l-4 cups
Place in a microwave-safe container. Cover with lid or
Vege- plastic wrap. After cooking remove from oven, stir, cover
tables
and let stand 3 minutes before sewing.
5
Canned l-4 cups Place in a microwave-safe container. Cover with lid or
Vege-
plastic wrap. After cooking remove from oven, stir, cover
tables
and let stand 3 minutes before serving.
NOTES:
l
If you enter an amount not shown in the chart above, “ERROR” will appear. AUTO COOK
will only operate with the amounts shown.
l
When cooking a 10 oz package of frozen vegetables (this equals about 1 l/2 cups), touch “1”
for 1 cup of ‘tender crisp” vegetables (you cannot enter XI cup amounts) or touch “2” for two
cups of vegetables more fully cooked.
23