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Using your range
\ Surface Unit
, Controls
\
Surface Unit
/
Indicators
- Signal Light
Automatic MEALTIMER Clock
Clock and Minute Timer
SURFACE UNIT
Turn to setting.
Start Time Knob Stop Time Knob
CONTROLS
Control knobs
must be
pushed in before turning
them
to a setting. They can be set
anywhere between HI and OFF
One of the signal lights will
glow when a surface unit is on.
Be sure all lights are off when
you are not cooking.
Until you get used to the settings. use the fol
I>wing as a guide
Use HI to start
Use MED-HI to
foods cooking or
hold a rapid boil
to bring liquids to
or to fry chicken
a boil.
or pancakes.
UEC
Use MED-LO to
Keep food
cooking after
starting it on a
higher settrng
See ‘The Accessory Canning Kit. (page 9) and
your ‘Cooklng Guide for important utensil
information.
d
Use LO to keep
food warm until
ready to serve.
Set the heat
higher or lower
within the LO
band to keep
food at the
temperature you
want.
Use MED for
gravy, puddings
and icings or to
cook large
amounts of
vegetables.
SURFACE
UNITS:
Element will be
black during
cooking If contact
with bottom of pan
is good Element
WII Tot tarn red if
good : :,7tact IS
made
Tmk