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The appliance can be installed to recirculate
or extract contaminated air. However, the
cooker hood is more effective in the extraction
mode.
Recirculation
The contaminated air is cleaned by passing
through the filters and then back into the
kitchen.
Extraction
The contaminated air enters the hood passing
through the grease filter and out through the
ducting to the atmosphere.
When the ducting position is selected
the charcoal filter is not required.
Never do flambé cooking under this
cooker hood.
Never leave frying pans unattended during use
as over-heated fats and oils can catch fire.
Do not leave naked flames under the
cooker hood.
Ensure the visor is open when using the
hob even if the fan on the hood is not
switched on.
Ensure heating areas on your hob are
covered with pots and pans when using
the hob and cooker hood simultaneously.